Books about Menus (sorted by popularity)
- Sort Alphabetically by Title
- Sort by Release Date
-
Displaying results 1–9
- Foods that will win the war and how to cook them (1918) C. Houston Goudiss and Alberta M. Goudiss 603 downloads
- The Hotel St. Francis Cook Book Victor Hirtzler 196 downloads
- Fifty-two Sunday dinners : A book of recipes Elizabeth O. Hiller 167 downloads
- The Delmonico Cook Book: How to Buy Food, How to Cook It, and How to Serve It. Alexander Filippini 132 downloads
- Quantity Cookery: Menu Planning and Cooking for Large Numbers Lenore Richards and Nola Treat 112 downloads
- Dinners and Luncheons: Novel Suggestions for Social Occasions Paul Pierce 101 downloads
- For Luncheon and Supper Guests Alice Bradley 91 downloads
- What to Eat, How to Serve it Christine Terhune Herrick 74 downloads
- Food for the traveler : what to eat and why Dora C. C. L. Roper 72 downloads
-
Displaying results 1–9