The cherries of New York by U. P. Hedrick
Read now or download (free!)
Choose how to read this book | Url | Size | ||||
---|---|---|---|---|---|---|
Read online (web) | https://www.gutenberg.org/ebooks/46327.html.images | 1.5 MB | ||||
EPUB3 (E-readers incl. Send-to-Kindle) | https://www.gutenberg.org/ebooks/46327.epub3.images | 4.7 MB | ||||
EPUB (older E-readers) | https://www.gutenberg.org/ebooks/46327.epub.images | 4.7 MB | ||||
EPUB (no images, older E-readers) | https://www.gutenberg.org/ebooks/46327.epub.noimages | 458 kB | ||||
Kindle | https://www.gutenberg.org/ebooks/46327.kf8.images | 5.3 MB | ||||
older Kindles | https://www.gutenberg.org/ebooks/46327.kindle.images | 5.1 MB | ||||
Plain Text UTF-8 | https://www.gutenberg.org/ebooks/46327.txt.utf-8 | 1.2 MB | ||||
Download HTML (zip) | https://www.gutenberg.org/cache/epub/46327/pg46327-h.zip | 4.3 MB | ||||
There may be more files related to this item. |
Similar Books
About this eBook
Author | Hedrick, U. P., 1870-1951 |
---|---|
Contributor | Howe, G. H. (George Henry), 1888- |
Contributor | Taylor, O. M. (Orrin Morehouse), 1865-1932 |
Contributor | Tubergen, C. B. (Charles Burton), 1890- |
Contributor | Wellington, R. (Richard), 1884-1975 |
Title | The cherries of New York |
Note | Reading ease score: 69.2 (8th & 9th grade). Neither easy nor difficult to read. |
Credits |
Produced by Steven Giacomelli, Mark C. Orton, Wayne Hammond and the Online Distributed Proofreading Team at http://www.pgdp.net (This file was produced from images produced by Core Historical Literature in Agriculture (CHLA), Cornell University) |
Summary | "The Cherries of New York" by U. P. Hedrick is a scientific monograph published in the early 20th century. This work serves as a comprehensive guide to cultivated cherries, including their history, botany, economic significance, and detailed descriptions of varieties. The book aims to support cherry growers and enthusiasts by collecting and presenting years of research and observations about this important fruit. The opening of the text introduces the cherry's significance in New York State, highlighting its popularity and economic importance as one of the most widely grown tree fruits. It discusses the cherry's favorable growing conditions and its adaptability to various climates and soils, making it a staple in orchards and home gardens. The preface sets the stage for an in-depth exploration of the cherry's qualities, including its historical context, botanical classifications, and potential for cultivation, while emphasizing the need for clear descriptions and classifications of its myriad varieties. (This is an automatically generated summary.) |
Language | English |
LoC Class | SB: Agriculture: Plant culture |
Subject | Cherry |
Subject | Fruit-culture -- New York (State) |
Category | Text |
EBook-No. | 46327 |
Release Date | Jul 19, 2014 |
Copyright Status | Public domain in the USA. |
Downloads | 112 downloads in the last 30 days. |
Project Gutenberg eBooks are always free! |