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The Farm That Won't Wear Out
Cyril G. Hopkins
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A vénülés elhárítása és az élet meghosszabbítása
(Hungarian)
Arnold Lorand
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The nutrition of man
R. H. Chittenden
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Valere Aude: Dare to Be Healthy, Or, The Light of Physical Regeneration
Louis Dechmann
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How to Eat: A Cure for "Nerves"
Thomas C. Hinkle
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Health, Happiness, and Longevity
Louis Philippe McCarty
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Margaret Mahaney Talks About Turkeys
Margaret Mahaney
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Why I Am a Vegetarian
J. Howard Moore
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What to eat and when
Susanna Cocroft
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Principles of Public Health
Thomas Dyer Tuttle
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The Art of Invigorating and Prolonging Life
William Kitchiner
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Contagious Abortion of Cows
Ward J. MacNeal
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Money-Saving Main Dishes
United States. Agricultural Research Service. Human Nutrition Research Division and United States. Agricultural Research Service. Consumer and Food Economics Research Division
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The Frugal Life: A Paradox
Ortensio Landi
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The physiology of digestion considered with relation to the principles of dietetics
Andrew Combe
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Foods; nutrition and digestion
Susanna Cocroft
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The Feeding of School Children
M. E. Bulkley
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The Cooking Manual of Practical Directions for Economical Every-Day Cookery
Juliet Corson
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The Royal Road to Health; or, the Secret of Health Without Drugs
Chas. A. Tyrrell
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Outlines of dairy bacteriology, 10th edition
H. L. Russell and E. G. Hastings
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Maintaining Health (Formerly Health and Efficiency)
Rasmus Larssen Alsaker
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Obesity, or Excessive Corpulence: The Various Causes and the Rational Means of Cure
J.-F. Dancel
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Veien til Skjønhed, Sundhed og et Langt Liv (Norwegian)
Boyd Laynard
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Physiological economy in nutrition, with special reference to the minimal proteid requirement of the healthy man
R. H. Chittenden
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The old man's guide to health and longer life : With rules for diet, exercise, and physic; for preserving a good constitution, and preventing disorders in a bad one
John Hill
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